Quote:
Originally Posted by M5Rick
Yet another curry dinner this time a Korma, marinated flame seared chicken breast pieces in a delicately spiced coconut and cashew nut sauce served up with fragrant pilau rice paired with side salad with added crushed garlic, beer.
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I made a Chicken Korma tonight too. It's not as pretty as yours...
Saute'd chicken breast, basmati rice, I have to admit, I did cheat and use a korma season pack from the local Indian market