@
wtwo3 - sitting at Pequod's. Shit better be worth it!!!
Alright so the thin crust is a NO. I had to do it. Wanted to try it, lol
Their pan / deep dish however is pretty damn tasty and I am not a fan of deep dish. This is way better than Lou's. I would actually do it again now that I've semi digested. I've never said that about any deep dish pizza. So far from the pizzas I've had in Chicago I'd have to go -
1. Pequod's (this is not really deep dish though)
2. Gino's East (it's too much pizza truly but the damn crust is amazing)
3. Lou Malnati's (the crust is tasty but it's just cornmeal and I'm not a fan of cornmeal lol)
4. Giordano's (the crust is meh)
5. Pizzeria Uno (I really do not like)
Still have to try Art of Pizza. I don't think it'll top Pequod's but still. Besides taste, I think I prefer Pequod's Chicago style pan / baby deep dish because the other places are just too much dough or cheese.
Thanks for the recommendation!