What's For Dinner Tonight?

Alfisti · 05-27-2021, 07:14 AM

cmyx6go · 05-27-2021, 07:20 AM

Quote:

Originally Posted by chassis

Tabbouleh

Mint, parsley, couscous (subbed for bulgur), onion, tomato, EVOO, lemon juice, salt, pepper, cumin and sumac. Served with toasted pita brushed with EVOO. Orange supremes for dessert.

I have to hand it to you. I'm not sure what impresses me more, the diversity of the what you prepare or your presentation.

RondVierkant · 05-27-2021, 09:02 AM

Some good old Belgian fries. Nothing beats that tbh

P1 · 05-27-2021, 09:07 AM

Quote:

Originally Posted by RondVierkant

Some good old Belgian fries. Nothing beats that tbh

Biefstuk met frietjes en bearnaise?

Where on earth are the pics?

P1 · 05-27-2021, 09:21 AM

Bride made braised short ribs with polenta and bacon-wrapped asparagus.

2one3E90 · 05-27-2021, 09:46 AM

Quote:

Originally Posted by M5Rick

Quote:

Originally Posted by 2one3E90

Hehehe

What's that food 213.

Hanoi

M5Rick · 05-27-2021, 12:28 PM

Sweet and Sour.

6oclockshadow · 05-27-2021, 03:44 PM

Char grilled Angus Burger on a Brioche w/ Cheddar, a rocket salad with lemon vinegerette, and shaved parm, loaded pototo salad, accompanied by a couple Cloud Candy IPA's. Firing up the grill in t-minus 2 hours.

upstatedoc · 05-27-2021, 03:54 PM

Pics of "rocket salad"

2one3E90 · 05-27-2021, 04:24 PM

Quote:

Originally Posted by upstatedoc

Pics of "rocket salad"

My serving of salad

Sedan_Clan · 05-27-2021, 05:29 PM

Men kickin' ass in the kitchen. Right on!!!!

chassis · 05-27-2021, 08:15 PM

Crispy pork belly au jus and Gratin Savoyard

Recipe from Bruno Albouze on YouTube. The star ingredient for me is the freshly grated nutmeg in the gratin.

A nice contrast after last night's tabbouleh.

jsf721 · 05-27-2021, 08:51 PM

Love that place.

Quote:

Originally Posted by Really_fat_ninja

Valbella NYC dinna

JJ 911SC · 05-28-2021, 06:16 PM

My latest reiteration and my last one...

The best Home Made Pizza I ever made.

5 time baked.

* Crust, Sauce and Shreded Mozzarella Cheese (bake at 375)

* Add Pepperoni and bake until they start to curl

* Add Veggies and back until they look dried up (increased to 400)

* Add more Pepperoni until they start to curl

* Add Fresh Balled Mozzarella and Bacon Bits (under broil until the cheese browned and bubbled

The only thing she like is the Fresh Mozzarella

Lady Jane · 05-28-2021, 06:31 PM

Pizza. Why you ask...? Because it's Friday.

Attachment 2614860

Attachment 2614861

Buug959 · 05-28-2021, 06:35 PM

In honour of International Hamburger Day I had a TNT Spicy Burger and Poutine from Cheese Curds. Since all dine-in in the city is closed right now I drove down to the boardwalk in Eastern Passage and had a picnic in the car. It was only 11c and a stiff breeze coming off the water so it wasn't very pleasant outside. Sorry no pictures because I didn't want it to get cold. Maybe next time.
I lied, here's a picture from their website.

JJ 911SC · 05-28-2021, 06:40 PM

Quote:

Originally Posted by LemansE90335xi

... and Poutine from Cheese Curds. ...

The Secret is in the Sauce...

JJ 911SC · 05-28-2021, 06:49 PM

Quote:

Originally Posted by LemansE90335xi

... I lied, here's a picture from their website.

Is the Pepperoni from Brothers Meat & Delicatessen on Agricola St in Hfx?

JP10 · 05-28-2021, 06:49 PM

I forgot to post last night. Guac and calamari to start. I had seafood stew with mussels, clams, shrimp, and plantains. The mrs had mahi in a coconut cream sauce. Finished with a banana tart and chocolate ice cream. So good, and the views were unreal although it was dark so I don't have the photos.

2one3E90 · 05-28-2021, 06:53 PM

almost done

Buug959 · 05-28-2021, 06:58 PM

Quote:

Originally Posted by JJ 911SC

Is the Pepperoni from Brothers Meat & Delicatessen on Agricola St in Hfx?

Yessir, nothing but the best.

JJ 911SC · 05-28-2021, 07:08 PM

Quote:

Originally Posted by LemansE90335xi

Yessir, nothing but the best.

I use to carry suitcase of it (vacuum pack) from Halifax to Ottawa every time I went to work in Halifax.

So did a lot of my friends that work for the government. I always had a lot of it in the freezer until Fuchen Covid. Can hardly wait for life to be back to normal...

05-27-2021, 07:14 AM	#2597
Alfisti Brigadier General 6499 Rep 3,030 Posts Drives: 2008 Saab 9-3 Combi Join Date: Nov 2014 Location: Toronto, Canada iTrader: (0)
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05-27-2021, 09:02 AM	#2599
RondVierkant Registered 14 Rep 4 Posts Drives: BMW 318d GT Join Date: May 2021 Location: Belgium iTrader: (0)	Some good old Belgian fries. Nothing beats that tbh
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05-27-2021, 09:21 AM	#2601
P1 Lieutenant General 11568 Rep 11,135 Posts Drives: 2004 3/4 ton Duramax Join Date: Aug 2007 Location: United States iTrader: (1)	Bride made braised short ribs with polenta and bacon-wrapped asparagus.
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05-27-2021, 12:28 PM	#2603
M5Rick General 59978 Rep 19,518 Posts Drives: M5 F10 DCT Gunmetal Join Date: Aug 2018 Location: Southern England iTrader: (0)	Sweet and Sour.
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05-27-2021, 03:44 PM	#2604
6oclockshadow Private First Class 452 Rep 252 Posts Drives: 2021 M340i Join Date: Feb 2021 Location: Boston; Clifden, IE iTrader: (0)	Char grilled Angus Burger on a Brioche w/ Cheddar, a rocket salad with lemon vinegerette, and shaved parm, loaded pototo salad, accompanied by a couple Cloud Candy IPA's. Firing up the grill in t-minus 2 hours. Last edited by 6oclockshadow; 05-28-2021 at 02:02 PM..
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05-27-2021, 03:54 PM	#2605
upstatedoc I'll get back to you 7559 Rep 2,132 Posts Drives: blue streak Join Date: Dec 2009 Location: not downstate iTrader: (2)	Pics of "rocket salad" __________________ 2018 Stinger GT 2009 E90 N51 /Active Autowerke Stage 2 tune/BMW Performance Exhaust/ Countermeasure enthusiast.
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05-27-2021, 05:29 PM	#2607
Sedan_Clan Law Enforcer 25019 Rep 22,269 Posts Drives: '22 Chalk Gray Porsche C2S Join Date: Jun 2006 Location: ..in your rearview!!! iTrader: (26)	Men kickin' ass in the kitchen. Right on!!!!
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05-27-2021, 08:15 PM	#2608
chassis Colonel 6528 Rep 2,308 Posts Drives: 9Y0 Cayenne S Join Date: Mar 2019 Location: Einbahnstraße iTrader: (0) Garage List 2020 Porsche Cayenne S [7.69]	Crispy pork belly au jus and Gratin Savoyard Recipe from Bruno Albouze on YouTube. The star ingredient for me is the freshly grated nutmeg in the gratin. A nice contrast after last night's tabbouleh. Attached Images Last edited by chassis; 05-27-2021 at 08:47 PM..
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05-28-2021, 06:16 PM	#2610
JJ 911SC Crusty Old Navy Chief 22374 Rep 1,696 Posts Drives: 2022 X3 M40i, 1983 911SC Join Date: Jan 2021 Location: Ottawa iTrader: (0) Garage List 2022 X3 M40I [10.00] 1983 Porsche 911SC ... [8.33]	Friday Night - Pizza Night My latest reiteration and my last one... The best Home Made Pizza I ever made. 5 time baked. * Crust, Sauce and Shreded Mozzarella Cheese (bake at 375) * Add Pepperoni and bake until they start to curl * Add Veggies and back until they look dried up (increased to 400) * Add more Pepperoni until they start to curl * Add Fresh Balled Mozzarella and Bacon Bits (under broil until the cheese browned and bubbled The only thing she like is the Fresh Mozzarella Attached Images
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05-28-2021, 06:31 PM	#2611
Lady Jane Cailín gan eagla. 70652 Rep 1,002 Posts Drives: 2024 X3 M40i and R1200RT bike. Join Date: Mar 2020 Location: Atlantic Canada. iTrader: (0)	Pizza. Why you ask...? Because it's Friday. Attachment 2614860 Attachment 2614861 Last edited by Lady Jane; 01-06-2022 at 05:17 PM..
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05-28-2021, 06:35 PM	#2612
Buug959 Captain 17375 Rep 873 Posts Drives: 335xi E90, GMC Sierra, VW Golf Join Date: Jun 2020 Location: Nova Scotia iTrader: (0)	In honour of International Hamburger Day I had a TNT Spicy Burger and Poutine from Cheese Curds. Since all dine-in in the city is closed right now I drove down to the boardwalk in Eastern Passage and had a picnic in the car. It was only 11c and a stiff breeze coming off the water so it wasn't very pleasant outside. Sorry no pictures because I didn't want it to get cold. Maybe next time. I lied, here's a picture from their website. Attached Images __________________ Wha' da ya mean? No brakes never stopped anyone before!
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05-28-2021, 06:49 PM	#2615
JP10 Major 2463 Rep 1,144 Posts Drives: M3 Join Date: Jan 2018 Location: SC iTrader: (0)	I forgot to post last night. Guac and calamari to start. I had seafood stew with mussels, clams, shrimp, and plantains. The mrs had mahi in a coconut cream sauce. Finished with a banana tart and chocolate ice cream. So good, and the views were unreal although it was dark so I don't have the photos. Attached Images
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05-28-2021, 06:53 PM	#2616
2one3E90 Lieutenant Colonel 2422 Rep 1,770 Posts Drives: Bmw 330i and Bmw 328i Join Date: Dec 2020 Location: Los Angeles iTrader: (0) Garage List 2010 BMW 328i [10.00] 2004 BMW Z4 [9.67] 2006 BMW 330i [10.00]	almost done Attached Images
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