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01-11-2019, 03:00 PM | #23 |
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I got one of those Instant Pot's for Christmas. Being a pretty decent home chef, it was really the perfect gift.
First thing I made was some pulled chicken taco's, which were amazing. Then a couple days ago I made a nice Beef Stew, which I havent made in forever. Took less than an hour include prep-time for the entire dish! Taste just as good as one that took all day. |
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01-11-2019, 03:21 PM | #24 |
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Toss our political differences aside.
That roast dish reminds me of my late grandma's on Sundays. I'd need Louisiana hot sauce and crunchy cornbread too these days. If you and yours enjoy southern food... Ida Claire in Addison. To die for and not too expensive. Killer cocktails. I think they offer like 8 different Juleps but I'm not a Julep guy. Shrimp and grits is my usual but everything is delish. Cool environment. Brunch is go home and pass out good. Reservations recommended if evening. $$ Go and you'll go back and back...
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01-11-2019, 03:52 PM | #25 | |
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![]() I've heard about that place in Addison. May have to check it out! I love Cajun! And I absolutely love Southern comfort aka Soul Food! ![]() |
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01-11-2019, 03:54 PM | #26 | |
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01-11-2019, 04:43 PM | #27 | |
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They have a shell boil that I haven't had but the pecan smoked oysters are ridiculous. Michael 88 Irvin was going after something one time in there. Lively joint. Filets off the grill with garlic lemon asparagus and overstuffed baked potatoes later. Peace. Out.
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01-11-2019, 05:01 PM | #28 | |
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Forgot this tidbit of info. The pork belly breakfast biscuit sandwich at Ida. Forget about it. I want it as my last meal.
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01-11-2019, 08:03 PM | #30 | |
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Edited for profanity typo. Lol |
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01-11-2019, 08:38 PM | #31 | |
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01-11-2019, 09:16 PM | #32 |
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Same pictures two posts
Well it was my dinner ![]()
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01-11-2019, 09:59 PM | #33 |
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![]() Chicken korma on a bed of quinoa with roasted curry cauliflower and roasted spicy Brussels sprouts. As always, 100% homemade (wife, not me). |
01-11-2019, 11:32 PM | #34 |
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Pork chop... cooked sous vide and seared on a cast-iron skillet.
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01-12-2019, 12:44 AM | #36 |
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Fish tacos!
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01-12-2019, 09:35 AM | #37 |
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The pork chop posted above was a previous meal. Last night I had a rib eye steak at Ruth's Chris. Here is the aftermath.
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01-12-2019, 09:38 PM | #43 |
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Wifey's pasta puttanesca. Tasty stuff.
![]() I could seriously deal with a Mediterranean diet most of the time, but I still need an occasional detour into Thai or Indian.
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01-12-2019, 09:41 PM | #44 |
2018 track days - 0 ridge 1:52:24 pacific 1:33:30
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Probably a frozen pizza but did get a tenderloin to smoke tomorrow
Last edited by 1MOREMOD; 01-13-2019 at 10:32 AM. |
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